Dishoom: The first ever cookbook from the much-loved Indian restaurant

Name: Dishoom: The first ever cookbook from the much-loved Indian restaurant
Brand: Readeat
SKU: 208186
Price: 875.00 UAH
Availability: OutOfStock

Автор

Шаміл Тхакрар Каві Тхакрар Навед Насір

RDT оцінка

Ваша оцінка

Відправка з 14.04.2025

875 грн

Рекомендована роздрібна ціна

Про товар

Код товару

208186

Видавництво

Bloomsbury

Рік видання

2020

Палітурка

Тверда

Ілюстрації

Кольорові

Мова

Англійська

Кількість сторінок

399

Формат (мм)

280 x 190 x 40

Вага

1,434

ISBN

9 781 408 890 677

Опис

THE SUNDAY TIMES BESTSELLER

'A love letter to Bombay told through food and stories, including their legendary black daal' Yotam Ottolenghi

At long last, Dishoom share the secrets to their much sought-after Bombay comfort food: the Bacon Naan Roll, Black Daal, Okra Fries, Jackfruit Biryani, Chicken Ruby and Lamb Raan, along with Masala Chai, coolers and cocktails.

As you learn to cook the comforting Dishoom menu at home, you will also be taken on a day-long tour of south Bombay, peppered with much eating and drinking. You'll discover the simple joy of early chai and omelette at Kyani and Co., of dawdling in Horniman Circle on a lazy morning, of eating your fill on Mohammed Ali Road, of strolling on the sands at Chowpatty at sunset or taking the air at Nariman Point at night.

This beautiful cookery book and its equally beautiful photography will transport you to Dishoom's most treasured corners of an eccentric and charming Bombay. Read it, and you will find yourself replete with recipes and stories to share with all who come to your table.